Five flavours.
Zero shortcuts.
Each Luxe flavour was developed, scrapped and rebuilt, up to twelve times, until it deserved the name on the lid. 125 ml tubs, made to be finished.
Salted Caramel Popcorn
Burnt sugar caramel, sea salt, caramelised popcorn crunch.
Sicilian Pistachio
Real Sicilian pistachio, slow churned and nutty rich.
Belgian Chocolate Fudge
Deep Belgian cocoa with ribbons of dark fudge.
Chocolate Mudpie
Chocolate, cookie and brownie folded into one indulgent scoop.
Blueberry Cheesecake
Blueberry swirl through a creamy cheesecake base.
In-mould labelled tubs with flavour-true colours and family-coded lids, built to be the best looking thing in your freezer. Arriving on quick commerce and select retail.
This one is going to take a moment.What's inside
the lid.
Salted Caramel Popcorn
Burnt-sugar caramel folded into slow-churned cream, finished with sea salt and a caramelised popcorn crunch. Sweet, salty, and gone too fast.
Sicilian Pistachio
Real Sicilian pistachio, slow churned for a nutty richness that is unmistakably natural. No colouring, no shortcuts.
Belgian Chocolate Fudge
Deep Belgian cocoa laced with ribbons of dark fudge. Dense, bittersweet and unapologetically grown-up.
Chocolate Mudpie
Chocolate, cookie and brownie folded into one indulgent scoop. The flavour that tastes like dessert had dessert.
Blueberry Cheesecake
A real blueberry swirl run through a creamy cheesecake base. Tangy, sweet and quietly the most photogenic tub in the range.
The fine print, proudly
Premium Dairy Ice Cream: fat that is 100% dairy, no vegetable fat. Slow churned, low overrun, batch tested. Declared on every pack.